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Chicken with Piquillos
Food World

Chicken with Piquillos 

Ingredients:

  • 1 3 1/2-pound chicken, cut into 8 pieces
  • 1 cup dry white wine
  • 2 garlic cloves, sliced
  • Kosher salt
  • 2 tablespoons extra-virgin olive oil
  • 1 large onion, coarsely chopped
  • 1 9-ounce jar piquillo peppers, drained

Course: lunch,main course,main dish,dinner

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